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Bibliography - Food & Agriculture

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1. Marsh Arabs (or Madans) and Marshland Agriculture in Iraq.

2. 1930. Wheats of Iraq production and milling and baking qualities. Technical Bulletin, 197(1940196).

3. 1938. The Citrus Industry of Palestine. U.S.< Dept. of Agri., Bureau of Agri Economics.

4. 1944. Conference on Middle East Agricultural Development. Middle East . p. 220.

5. 1991. The effect of the Gulf crisis on the children of Iraq. The Harvard Study Team. N Engl J Med, 325(13): p. 977-80.

6. 2002. Resolution VIII.34: Agriculture, wetlands and water resource management. in Ramsar Convention on Wetlands. RamsarIran.

7. Aaronsohn, A. 1910. Explorations, agricultural and botanical. Bureau of Plant Industry. p. 64.

8. Abaychi, J. and H.T. Alsaad. 1988. Trace-Elements in Fish from the Arabian Gulf and the Shatt Al-Arab River, Iraq. Bulletin of Environmental Contamination and Toxicology, 40(2): p. 226-232.

9. Abaychi, J.K., S.A. Darmoian, and A.A.Z. Douabul. 1988. The Shatt Al-Arab River - a Nutrient Salt and Organic-Matter Source to the Arabian Gulf. Hydrobiologia, 166(3): p. 217-224.

10. Abu-Rezq, T.S., J. Al-Shimmari, and P. Dias. 1997. Live food production using batch culture and chemostat systems in Kuwait. Hydrobiologia, 358: p. 173-178.

11. Abu-Zeid, M. 1985. The river Nile: Main water transfer projects in Egypt and impacts on Egyptian agriculture. In Long distance water transfer, A. Biswa, Editor. Tycooly Press: Dublin.

12. Agriculture, I.D.o. 1920. Agricultural leaflet.

14. Aledany, T.Y. and A.H.A. Almousawi. 1986. Regional Variation in the Chemical-Composition of Soil and Dominant Aquatic Plants in Shatt-Al-Arab, Iraq. Bangladesh Journal of Botany, 15(1): p. 87-94.

15. Almousawi, A.H., R.A. Hadi, and A.J.M. Alzubaidi. 1987. Primary Productivity in the Shatt Al-Arab Estuary at Basra City. British Phycological Journal, 22(3): p. 315-315.

16 . Almousawi, A.H.A. and B.A. Whitton. 1983. Comparative Biology of Blue-Green-Algae in a Rice-Field Soil from the Iraqi Marshes. British Phycological Journal, 18(2): p. 199-199.

17. Alsaad, H.T. and A.A. Altimari. 1993. Sources of Hydrocarbons and Fatty-Acids in Sediment from Hor-Al-Hammar Marsh, Shatt-Al-Arab, and North-West Arabian Gulf. Marine Pollution Bulletin, 26(10): p. 559-564.

18. Alsaadi, H.A. and A.H.A. Almousawi. 1984. On the Chemical-Composition of Aquatic Plants in Shatt Al-Arab near Basrah, Iraq. Bangladesh< Journal of Botany, 13(2): p. 137-146.

19. Alsaadi, H.A., et al. 1989. On the Influence of the Sewage Drainage from Basrah City on the Phytoplankton and Related Nutrients in the Shatt Al-Arab Estuary, Iraq. Archiv Fur Hydrobiologie, 114(3): p. 443-452.

20. Alsaadi, H.A., H. Pankow, and M.F. Huq. 1979. Algological Investigations in the Polluted Ashar Canal and Shatt Al-Arab in Basrah (Iraq). Internationale Revue Der Gesamten Hydrobiologie, 64(4): p. 527-540.

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21. Alsaadi, H.A., et al. 1979. Possible Relation between Phytoplankton Numbers and Saprolegnioid Fungi in Shatt Al-Arab near Basrah, Iraq. Hydrobiologia, 63(1): p. 57-62.

22. Al-Zamel, Z. and O.H. Cherif. 1998. Subtidal foraminiferal assemblages of the western part of the Shatt Al-Arab Delta, Kuwait, Arabian Gulf. Journal of Foraminiferal Research, 28(4): p. 327-344.

23. Araus, J.L., et al. 1999. Crop water availability in early agriculture: evidence from carbon isotope discrimination of seeds from a tenth millennium BP site on the Euphrates. Global Change Biology, 5(2): p. 201-212.

24. Atkinson, J.D. 1948. Some irrigation problems in Iraq.

25. Ayers, R.S. and D.W. Westcot. 1989. Water Quality for Agriculture. Food and Agriculture Organization of the United Nations: Rome.

27. Bu-Olayan, A.H. and S. Al-Yakoob. 1998. Lead, nickel and vanadium in seafood: An exposure assessment for Kuwaiti consumers. Science of the Total Environment, 223(2-3): p. 81-86.

28. Douabul, A.A., et al. 1988. Tigris-Euphrates Delta - a Major Source of Pesticides to the Shatt Al-Arab River (Iraq). Archives of Environmental Contamination and Toxicology, 17(3): p. 405-418.

29. Douabul, A.A.Z., et al. 1987. Organochlorine Pesticide-Residues in Fish from the Shatt Al-Arab River, Iraq. Bulletin of Environmental Contamination and Toxicology, 38(4): p. 674-680.

30. Eig, A. 1926. A contribution to the knowledge of the Flora of Palestine. Inst. agric. and nat. hist. Hebrew Univer.: Tel Aviv. p. 72.

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31.Field, H. 1932d. Ancient wheat and barley from Kish, Mesopotamia. AA, 34: p. 303-309.

32. Fitzgerald, W.F. and T.W. Clarkson. 1991. Mercury and monomethylmercury: present and future concerns. Environ Health Perspect, 96: p. 159-66.

33. Forests., D.o.A.a. 1924. Palestine. A. R. Dep. Agric. Forests Palestine: Jerusalem.

34. Guest, E. 1929. Names of Plants in Iraq. Dept. Agri. p. 25.

35. Hadary, G. and H. Sai. 1949. Handbook of agricultural statistics of Iran. Tehran: Bank Mllis Iran Press.

36. Hazen, N.W. 1938. Agriculture in Palestine and the Development of the Jewish Colonization. Foreign Agriculture, 1: p. 119-148.

37. Huq, M.F., H.A. Alsaadi, and H.A. Hameed. 1981. Studies on the Primary Production of the River Shatt Al-Arab at Basrah, Iraq. Hydrobiologia, 77(1): p. 25-29.

38. Inskip, M.J. and J.K. Piotrowski. 1985. Review of the health effects of methylmercury. J Appl Toxicol, 5(3): p. 113-33.

39. International Engineering Co., I. 1947. Report on Program for the Development of Iran. Morrison-Knudsen International Co., Inc.: San Francisco, CA.

40. Kazantzis, G. 2002. Mercury exposure and early effects: an overview. Med Lav, 93(3): p. 139-47.

41. Kingsford, R.T. 2000. Irrigated agriculture and Wildlife Conservation: Conflict on a Global Scale. Environmental Management, 25(485-512).

42. Lemly, D., Kingsford, R. T., Thompson, J. R. 2000. Irrigated Agriculture and Wildlife Conservation: Conflict on a Global Scale. Environmental Management, 25: p. 485-512.

43. Lowe, B.A. 1944. Dry farming in the Beersheba District of Palestine. Middle East Agricultural development: Cairo.

44. Madon, S.P., et al. 2001. The importance of marsh access to growth of the

45. Marsh, D.O., et al. 1995. Fetal methylmercury study in a Peruvian fish-eating population. Neurotoxicology, 16(4): p. 717-725.

46. Moerman, D.E. 1996. An analysis of the food plants and drug plants of native North America. Journal of Ethnopharmacology, 52(1): p. 1-22.

47. Orams, M.B. 2002. Feeding wildlife as a tourism attraction: a review of issues and impacts. Tourism Management, 23(3): p. 281-293.

48. Palmer, E.H. 1871. The desert of the Exodus. Vol. 2. CambridgeEngland<. 283-576.

49. Popal, G.R. 2000. Impact of sanctions on the population of Iraq. East Mediterr Arial'> Health J, 6(4): p. 791-5.

50. Raposa, K. 2002. Early responses of fishes and crustaceans to restoration of a tidally restricted New England salt marsh. Restoration Ecology, 10(4): p. 665-676.

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51. Saad, M.A.H. and S.E. Antoine. 1983. Effect of Pollution on Phytoplankton in the Ashar Canal, a Highly Polluted Canal of the Shatt-Al-Arab Estuary at Basrah, Iraq. Hydrobiologia, 99(3): p. 189-196.

52. Salman, S.D., M.H. Ali, and A.H.Y. Al-Adhub. 1990. Abundance and seasonal migrations of the penaeid shrimp Metapenaeus affinis (H. Milne-Edwards) within Iraqi waters. Hydrobiologia, 196: p. 79-90.

53. Samuel, L. 1946. Jewish Agriculture in Palestine: A Progressive Factor in Middle East Economy. Jerusalem: Jewish Agency for Palestine, Economic Research Institute.

54. Sand, F.E. and A.M. van Grinsven. 1976. Comparison between the yeast flora of Middle Eastern and Western European soft drinks. Antonie Van Leeuwenhoek, 42(4): p. 523-32.

55. Shephard, D.A. 1976. Methyl mercury poisoning in Canada. Can Med Assoc J, 114(5): p. 463-72.

56. Teng, S.K., et al. 1999. Pilot-scale spawning and fry production of blue-fin porgy, Sparidentex hasta (Valenciennes), in Kuwait. Aquaculture, 178(1-2): p. 27-41.

57. Thornhill, C.M. 1918. Some notes on game birds in Mesopotamia. J. Bombay Nat. Hist. Soc., 25: p. 486-490.

58. Williamson, G. 1949. Iraq Livestock. Empire Journ. Exper. Agric., 17: p. 48-59.

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Dr. Suzie Alwash
Senior Project Advisor
e-mail: suzie@alwash.net

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